Products for the Food Service Industry

Perfect for fast food outlets, restaurants, hotels, schools, hospitals, corporate cafeterias, and in-flight meals.
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Achieve Zero Waste with Frozen Ingredients

Managing fresh vegetables and fruits can be challenging and often leads to unnecessary waste

Fresh produce requires careful handling, over-ordering to compensate for potential damage, and discarding items that go unused. Additionally, fruit ripeness must be carefully monitored, adding to the complexity.

By switching to frozen fruits and vegetables, you can eliminate these challenges and significantly reduce waste. Many businesses that have adopted ASC’s frozen ingredients report excellent results and greater operational efficiency.

Benefits of ASC’s Frozen Products

Minimize Kitchen Prep Time

Streamline your kitchen operations and boost efficiency with ingredients that are ready to use.

Expand Your Menu with Sauces and Juices

Our premium fruit purées make it easy to craft smoothies, fresh juices, and creative sauces—no special skills required.

Convenient Pre-Cut Options

Serve fruit as dessert or toppings with minimal prep—perfect for busy service times.

Year-Round Availability

Frozen at their peak ripeness, our fruits and vegetables maintain consistent quality and flavor year round.

Solutions for the Food Service Industry

ASC combines in-depth industry know-how with extensive experience to help food service providers overcome their biggest challenges:

Faster Service

Quick prep and serving times lead to higher customer satisfaction and increased table turnover—boosting your bottom line.

Efficient Procurement & Waste Reduction

Reduce food waste and optimize inventory management to stabilize operations and support long-term success.

Simplified Operations for All Staff

Our consistent, high-quality products ensure reliable results—regardless of staff experience—delivering stable and satisfying customer experiences.

Improve Cost Management

Switching to frozen ingredients helps reduce waste and improve cost control—resulting in lower overall operational expenses. With simplified preparation, you can also cut labor costs, making your kitchen more efficient and cost-effective.

Fresh Menu Ideas & Versatile Applications

Keep your menu innovative and exciting by regularly introducing new dishes and creative ways to use ingredients. Varying menu options keep customers engaged, attract repeat visits, and help build customer loyalty.

Safety—But Never at the Expense of Taste

At ASC, we know that in the food service industry, nothing is more important than ingredient safety and taste. That’s why we place the highest priority on quality control.

We ensure that every product meets strict safety standards without compromising the flavor that keeps customers coming back.

1

Rigorous Quality Control from Farm to Factory

We conduct thorough inspections of production sites and processing facilities, ensuring that only safe, high-quality products are brought to market. Pesticide use and factory conditions are carefully reviewed and verified.

2

On-Site Production Supervision

Our team closely monitors the entire production process to ensure that every product meets ASC’s strict safety and quality standards. Nothing is left to chance.

3

Commitment to Sustainability

We are dedicated to addressing environmental concerns by promoting eco-friendly practices, including sustainable farming methods. Our goal is to deliver safe, high-quality food while protecting the planet for future generations.

Over 30 Years of Strong Global Sourcing

With more than 30 years of experience, we’ve built trusted relationships with producers around the world. These connections allow us to source unusual, high-quality ingredients to support our customers in offering original menus.

Case Studies

Tailored Support for Ingredient and Restaurant Trade Shows

We provide expert advice to present products in specialized fairs and offer popular and trendy recipe ideas to support sales.

Fresh Juice Bar Solutions

We offer juice bar concepts that require minimal space, simple preparation processes, and low risk of waste—perfect for efficient, high-impact operations.

Innovative Recipes with Distinctive Ingredients

Explore our menu ideas, such as dishes featuring whole Andes Potatoes. Simply add the frozen potatoes at the final stage of preparation—a method praised for its simplicity and taste.

Products List

Food Service

Mango (Bulk)

Peru Vietnam Thailand
Food Service

Lemon (Bulk)

Turkey Spain
Food Service

Pineapple (Bulk)

Costa Rica Vietnam
Food Service

Broccoli (Bulk)

mexico Ecuador

CONTACT US

Our sales team will provide you with a PDF catalog upon request.
If you have any questions about product specifications, please don’t hesitate to contact us.

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Products
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CONTACT US

Individual customers or those interested in smaller quantities can shop directly at our official store.
'Mundolatino Rakuten Store'.

  • トロピカルマリア・ベジーマリアブランドサイト
  • Colfrost
  • Innovaflora
  • ASC Singapore
Catalog Request